If you’re looking for a unique and refreshing drink, this ginger maple frappe is the perfect choice! Combining the warm spice of ginger with the natural sweetness of maple, this beverage delivers a deliciously smooth and balanced flavor. Whether you’re enjoying it as a cool treat or a cozy pick-me-up, ginger maple frappe is easy to make and incredibly satisfying.
Method
Start by preparing the frappe base. Begin by placing all the ingredients (except the toppings) into the container of your Ninja ice cream maker. This includes the vanilla ice cream, maple syrup, cooled espresso shot, brown sugar (if you want extra sweetness), ginger powder, cinnamon powder, and milk. Once all the ingredients are added, secure the lid tightly and attach the container to the ice cream maker. Turn it on and select the milkshake option. Let the machine work its magic, blending everything together until smooth and creamy.After the blending process is complete, serve the frappe. Remove the container from the ice cream maker and pour the creamy, spiced frappe into a glass. The consistency should be thick, smooth, and perfectly blended with all the flavors combined. To finish it off, add the topping. Generously top your frappe with a dollop of whipped cream for extra richness and then sprinkle crushed ginger snap biscuits over the top. This will not only enhance the flavor but also add a delightful crunch to your creamy drink. Serve immediately and enjoy this refreshing, autumn-inspired treat!
Necessary Tools
- Ninja ice cream maker or blender
- Measuring spoons
- Glass for serving
- Spoon for mixing
- Whipped cream dispenser (optional)
Ginger Maple Frappe
Cuisine: Canadian, AmericanDifficulty: Easy1
servings5
minutes5
minutesIngredients
3 scoops Vanilla ice cream
1 tbsp Maple syrup
1 shot of Espresso (cooled down)
1 tsp Brown sugar (optional – for extra sweetness)
1/4 tsp Ginger powder
1/4 tsp Cinnamon powder
150ml Milk
For the topping
Whipped cream
Crushed ginger snap biscuits
Directions
- Begin by placing all the ingredients (except the toppings) into one of the containers provided with your Ninja ice cream maker. This includes the vanilla ice cream, maple syrup, cooled espresso shot, brown sugar, ginger powder, cinnamon powder, and milk. Secure the lid and attach the container to the Ninja ice cream maker. Turn it on and press the milkshake option to blend everything together.
- Once the process is complete, remove the container from the machine and pour your creamy, spiced frappé into a glass. Top it off with a generous dollop of whipped cream and sprinkle the crushed ginger snap biscuits over the top for an extra burst of flavor. Enjoy your Ginger Maple Frappe while it’s cold and creamy!
Notes
- Espresso cooling: Make sure to cool the espresso before adding it to the mixture to avoid melting the ice cream too quickly.
- If you prefer a thicker frappe, you can add a little more ice cream or reduce the amount of milk.
- Optional sugar: Depending on your sweetness preference, you can skip the brown sugar if you like a less sweet drink or adjust it to suit your taste.
Serving Suggestions
- Serve this Ginger Maple Frappe with a warm slice of apple pie or cinnamon rolls for the ultimate autumn treat!
- Pair it with a light salad or toast for a cozy breakfast option.
- For extra fun, try serving it with additional crushed ginger snaps on the side for dipping.
Fun Fact
Did you know? Ginger has been used for thousands of years, not just for flavor but also for its many health benefits. It’s known to help with digestion, reduce inflammation, and even boost immunity, making this frappe both tasty and good for you!
Conclusion
This ginger maple frappe is a delightful blend of sweet and spiced flavors that makes every sip enjoyable. It’s quick to prepare, refreshing, and perfect for any time of day. Once you try this ginger maple frappe, it’s sure to become a favorite drink in your recipe collection.
